Latifeh Cookies | شیرینی لطیفه

These sandwich cookies are called Latifeh for a reason! Latifeh means soft and delicate in Farsi and yep, they totally live up to their name!
It’s made of two fluffy cookies filled with whipped cream (with a hint of honey), and decorated with ground pistachios, because it wouldn’t have been a Persian recipe unless you throw some pistachios in there, lol!⁣

Double Chocolate Mocha Cookies | کوکی شکلات و قهوه

These super rich mocha cookies are perfect for any coffee/chocolate lover! They are crisp on the edges and chewy in the middle with pools of melted dark chocolate.

Shortbread Cookies with Strawberry Jam Filling | شرت برد کوکی با مربای توت فرنگی

Buttery, melt in your mouth shortbread cookies filled with strawberry jam?!🍓 Yes, please!

These cookies are super easy to make! You only need a few ingredients which you probably already have! I love to have them with a cup of tea in the afternoon, they smell so good and taste so delicious that you keep reaching for another one!

Persian Chickpea Cookies or "Naan e Nokhodchi" | نان نخودچی

"Nokhodchi" is a traditional Persian cookie baked mostly around the new year, which is the 1st day of spring.

They're made with fine chickpea flour and have a hint of cardamom and pistachio. 

I love baking them because they remind me of home and bring back so many childhood memories.

Persian Rice Cookies or "Naan e Berenji" | نان برنجی ایرانی

“Naan Berenji” or Persian Rice Cookies are so delicious and crumbly. These beauties are made with rice flour and are one of the many delicious cookies that are baked for the Persian New Year!

They are also very enjoyable to make! The dough is soft and fragrant & designing them is so fun as there are no rules, you can get as creative as you want!

They are so easy to bake and so irresistible that probably won't last long!

You can enjoy them with a cup of tea in the afternoon ☕️